Dam is the crossroads of Annie Lafleur and Sébastien Bureau. The ambitious young entrepreneur had the fervent intention of creating the most indulgent and natural plant-based drink brand. The experienced food scientist had just had a stroke of genius: “making plant-based drinks without water” for practical and ecological benefits!

We strive to develop vegetable drinks with the smallest ecological footprint in the world. We are proud of our disruptive concept: 15x less packaging (or none), 15x less space, storage at room temperature, organic ingredients. Despite this, we wanted to do more for the environment. That’s why we became a member of 1% for the Planet.